Join us for an unforgettable dining experience where paella takes center stage. Chef Frank Magana will be here on October 7th to create a traditional Spanish paella. Appetizers start at 6:00PM. Tickets are $100 per person for Wine Club members (please email events@barnardgriffin.com for your tickets) and $120 per person for non-Wine Club members. Tickets include 1 complimentary welcome glass of wine.