Join us for a night of learning everything there is to know about mushrooms, how to cook them, how to eat them (we’re sure you’ve gathered that) and how to pair them with wine. You’ll get to try three dishes prepared by local Walla Walla Restaurants, utilizing Chesed Farms mushrooms - and again - wine!

Chesed Farms is a strategically located network of local food production resources, and first choice in the community for premium, fresh mushrooms. Their mission is to contribute to a well-rounded plate for a healthy and sustainable diet, while building loving and kind relationships in our community.

Tickets are $70/person for Wine Club and $75/person for non-Wine Club; and come with lecture, 3 different mushroom dishes prepared by local Walla Walla Restaurants and BG wines to pair with each dish!

Additional wine and mushrooms will be available to purchase the night of the event.